Book: Relation of phenolic compounds to germination of peach seeds
Formats: pdf, android, ebook, audio, ipad, text, epub
Dаtе аddеd: 18.08.2012
Authоr: James Bruce Aitken
ІSBN: 1990001603596
Total size: 12.48 MB



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Relation of phenolic compounds to germination of peach seeds

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The most abundant phenolic compounds (PC) in cereals belong to the chemical class of hydroxycinnamic acids. The main one is ferulic acid (FA) followed by diferulic

Relation of phenolic compounds to germination of peach seeds

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